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Silverside with Tangy Mustard Sauce

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Winter is here and my goodness it’s cold! Time to put the heater on or wrap yourself in a blanket, which also means time to get the slow cooker or pressure cooker out from the top cupboard. My mum used to make the best silverside with a side of cabbage. No matter how hard I try, I cannot perfect her cabbage recipe. However, the silverside in the slow cooker is another thing and you cannot go past the tangy mustard sauce! Note the calories below refer to the Silverside.
Prep time: 30 mins
Cook time: 8 hrs
Calories: 131

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